Recipe Main Dish
A simple and effective recipe to enjoy seasonal figs! Quinoa for carbohydrates, fresh vegetables for fiber and vitamins, figs for a sweet and colorful touch, cheese for creaminess, and roasted almonds for an irresistible crunch. It's your turn to play!
Ingredients:
- 3.5 oz quinoa
- 2.8 oz arugula (1 bag)
- 8 figs
- 1 avocado
- 4.5 oz mozzarella
- 1 handful almonds
- 4 Tbsp olive oil
- 2 Tbsp balsamic vinegar
See recipe on site: https://en.petitchef.com/recipes/main-dish/sweetsavoury-salad-figs-avocado-arugula-mozzarella-fid-1575639
