Iranian Chef Akram Asadi shared her remarkable journey at the Worldchefs Competition Seminar held at COTHM Pakistan. She emphasized that the seminar was a powerful learning experience, offering exposure to global culinary trends and innovative techniques. Chef Akram expressed her gratitude for the opportunity to interact with international chefs and highlighted how such events strengthen cross-cultural exchange while promoting professional growth in the culinary field. Her participation reflects the spirit of unity and collaboration that Worldchefs stands for.
